Showing posts with label review. Show all posts
Showing posts with label review. Show all posts

The Gallery Cafe (Bethnal Green, London)

A couple of central line stops further than I normally go, The Gallery Cafe's both not that far from The City and perfectly located for visiting along with the V&A Museum of Childhood (which is free and highly recommended).

I've been a couple of times in the past year - food, price, waiting time and service all reasonable.

As the name suggests the food and set up is cafe style. Everything's vegetarian and mostly vegan. They've a mixture of communal and individual tables, with a small outside space. On our most recent visit we had a couple of vegan pizzas, which including drinks came to about £20:

Liberal serving of Cheezley and sensible amount of toppings. Fresh dough and crispy base - not stunning but above average.

I'll both return and happily recommend it - whether you're in the area already or fancy a change from the usual Z1 dross.

The Coach & Horses (Soho, London)

I've known about The Coach & Horses since it opened a couple of years ago, but was put off trying by crappy reviews.

Having visited a couple of times recently I can definitely see where they're coming from - whilst it's great to see an all vegetarian pub in London with oodles of character, the quality of food could be better.

The dining room is above the pub - you have to ask downstairs whether there's space, then ascend a staircase behind the bar. It's all a bit rough around the edges, but in a charming sort of way. The pub itself serves non-vegetarian drinks and is rammed most evenings. The dining room's a bit more relaxed and oozes character - high ceilings, curved wall, open fireplace, bare floorboards etc. Mostly candle lit too, so I apologise for the quality of the photos!

They seem to have a good clientele - foreign tourists during the afternoon for 'afternoon tea' (which looks good but bought in) and the usual vegetarian restaurant sort of folk in the evening.

On my first visit I had their infamous tofuish and chips - the second a burger.

Where else can you get vegan fish and chips with a pint of cider? (no where that I'm aware of). First impressions very good - shame the peas aren't mushed with mint, but it's the Coach and Horses not Mildreds.

On closer inspection however, the chips were crap (bought in, poor quality potatoes, not well cooked) and the tofu unpleasantly fishy tasting. I've had tofu fish elsewhere that's been battered tofu with a hint of nori, but this was a full on fishy taste that was more of an endurance than pleasure to eat (I must confess I that failed to eat it all).

Dessert was carrot cake, which tasted a lot better. Dense and not enough frosting, but a reasonable effort (without wanting to spoil the rest of this post it's the best thing I've eaten there).

The second time I visited I went for their burger. Same crap chips but a decent enough looking bun.

Ever the eagle eyed vegan that I am I checked that they'd not included hallumi, which of course they had:

Yuck! I'm glad I check these things..... Having waited for another meal to be made I was more concerned about missing my train than eating dinner, so skipped the free dessert they offered me. Mistakes happen and I appreciated the gesture.

The burger itself wasn't that great. Having blogged 2 excellent burgers today I know I'm not just being picky. It was mediocre at best - like the tofuish I left half.

To summarize: I like everything about The Coach and Horses, except for the food. As a restaurant above a non-vegan pub (there are better places to drink in the area) that doesn't make for a compelling reason to revisit. I'll give it another go in a year or two - hopefully they up their game in the meantime. Until then however there are better places to eat within a short walk.

Boston Tea Party (Birmingham)

The general rule is that I don't (willingly) do non-vegetarian places that don't already have vegan items marked on their menus. Whilst I've had some fantastic food in omni places that don't, more often than not it's disappointing.

I've known about BTP for some time, but was put off by conversions with people who've worked in other chains such as Wetherspoons, who've told me categorically not to eat there. Veganisable in theory or not, just don't even try.

I was pleasantly surprised by BTP's efforts to cater for vegans however - not only do they have things marked as vegan on their menu but seem to be options in their own right (i.e. not a vegetarian dish with ingredients removed). They've redwoods rashers & sausages for their breakfasts and have soya spread available for toast. The staff seem clued up and as Birmingham's not exactly brimming with vegan choice, the more the merrier really.

Decor's impressive and unique. Some of it's a bit odd, but on the whole they've done a decent job of creating a brand.

Our burgers were homemade and tasty, fries also good (we're told cooked separately). I'm not a total fan of their beetroot burger, but it's good to try something unique. They do veganisable kids options too and there were plenty of families around.

Spectacularly we managed to miss the fact that they've a vegan cake option - not sure what happened there!

Overall I was impressed - I've eaten far worse vegan food in vegetarian places; it's good to see mainstream places taking veganism seriously and doing a good job. Would definitely recommend it and will revisit when the opportunity arises.

Stereo (Glasgow)

I'm still not convinced that Glasgow is the most vegan friendly city in the UK. It doesn't take a statistician to realize that London has more v*gan cafes and restaurants than Glasgow, or for that matter Brighton too. Peta aren't known for being right about many things - perhaps they got it wrong this time too?

What I do like about Glasgow is several all vegan places*, as opposed to mostly vegetarian with vegan options (which may or may not bare any resemblance to the description). Edinburgh definitely fits more in this bracket.

Stereo's a good looking bar in the centre of Glasgow with an all vegan food menu, vegan drinks (Sam Smiths etc) and *the standard non-vegetarian ones (Guinness etc).

Service was friendly but chaotic - it wasn't clear whether it was table service or not. Still, it was good to see an all vegan eatery mostly full on a week night - other cities could do with something similar.

The food itself was alright but could have been better. The menu is focused more around tapas than the usual starter / main course, which is understandable given the type of venue. I chose a couple of tapas items to start then went for a pizza for main:
Vegetable Tempura - crispy battered seasonal veg with ponzu dip - £3.75
Garlic Bread - 2 pieces freshly made with our Stereo baked bread - £2.60
Haggis Pizza - with muhammara (spiced red pepper and walnut), tomato sauce & olives - £8.00
I took the liberty asking for vegan cheese on my pizza - a snip at 60p extra.

The tempura was rustic. A slice of sweet potato, mushroom, red pepper and half a carrot - deep fried in chip shop batter. The carrot was still quite crunchy and it wasn't that great. Rind in the ponzu gave an overpowering, slightly unpleasant aroma and taste. I wouldn't order this again.

The garlic bread's bread was lovely. You could tell it'd been made with love rather than by a machine. That said though it was basically toast with vegan margarine and the very slightest hint of garlic. It could easily be improved with a bit more garlic and seasoning - it's possible I just got unlucky.

I've got to be honest - the pizza could have looked more appetizing. Their pizzas are served 'flat bread' style - i.e. not traditional dough but tasty all the same. The real star of the pizza though was the muhammara, which was simply stunning. Really good flavour with a sensible amount of spice.

It could be improved however (both aesthetically and in terms of flavour) by adding cheese, which ironically I had ordered and paid for but didn't get. If I order this again I'll make sure it comes with cheese.

There was a choice of 3 desserts - 2 cheesecakes and a sticky toffee pudding. I went with a chocolate raspberry cheesecake & icecream for £3.50:

This I also liked. It wasn't on the same level as cheesecake from Dandelion & Burdock, but then vegan cheesecake generally isn't. Personally I'd happily pay a pound extra for a taller slice.

I like Stereo as a venue but wasn't blown away by its food. I may have caught them on a bad day, as it it could be pretty good with not a lot of tweaking. Next time I'm up in Glasgow I'll try someplace different, but would give Stereo another go if staying nearby.

V Revolution (Manchester)

V Revolution is like what V Bites would be, if it were good.

Products you can buy from any healthfood store and cook yourself at home for a fraction of the price - why pay someone else to do something you can effortlessly do yourself?

It's a reasonable question, but if done right in a place with friendly staff and good atmosphere then I'm all for it. It's good to leave the house (from time to time), meet people etc. Not everyone who goes there will be vegan or for that matter inclined / able cook themselves (they could be at work or out shopping).

The problem I have with V Bites is that it isn't done right. So how's V Revolution any better?

V Revolution's a cafe to the north of Manchester City Centre. Parking's easy (although expensive) and the area not unpleasant. They've pitched it as a record store, deli and cafe, though in reality it's a cafe with some chillers, shelves and a few records at the back. They've concentrated their deli selection on hard to find, high ticket value items rather than replicate H&B. It's like Vx but less cramped and with more cheerful, friendly, northern speaking staff.

The menu's similar to Red Veg (what's with the whole revolution / red thing?), but without the fries, onion rings and full on fast food experience (burgers wrapped in paper, fries in cardboard, plastic tray etc). Unlike Red Veg however there's place to sit (without elbowing the person next to you), 50s diner inspired decor, sofas and decent lighting. It's also still trading, which is always good.

I think they could be missing a trick by not going for the full Red Veg menu / experience, but they were busy enough when I visited and perhaps this is planned in time.

The food I had was good - no complaints. I had a chocolate milkshake (rich and icecreamy) for £3.50 and a (Frys) burger for £4 (which I ordered with extra cheese (Violife?), bacon (Redwoods) & a 2nd patty (I'm greedy like that)).

I've eaten the same a million times before (we've a section of our freezer affectionately known as the Fry's drawer), but I don't think £4's unreasonable (I've eaten many crap burgers at other cafes costing way more).

The only slight disappointment was that they were out of their special of the day (double chicken burger), which is confusing considering that they had plenty of packs of Frys chicken burgers in the chiller. They also had 4 of their 6 milkshakes unavailable and even more tragically - no cake. Fellow bloggers & locals report this as being a regular occurrence, which is kind of sucky. I hope teething problems more than an underlying issue.

I Like V Revolution - I'd definitely go again and wholeheartedly it to others (especially as Bistro 1847 was so shonky). I hope they sort out their stock issues and sell more things with time (fries, rings, breaded mushrooms etc) - there's no reason why they couldn't become the chain that Red Veg intended (but sadly never managed) to be. Next branch in Birmingham please!

Basilico (Limehouse, London)

18" wood fired vegan pizza? Yes please!

Basilico's a chain of non-vegetarian pizza delivery shops across London. They've 2 vegan options marked on their menu - a margarita and a roasted vegetable pizza (we opted for the latter).

Forty five minutes after ordering we had an 18" with 2 drinks delivered to The Isle of Dogs for under £20 - enough for two hungry adults and one hungry toddler (with a slice left for breakfast!).

The base was fantastic; actual glutenous Italian bread with great flavour. The toppings were fairly generous, though not as generous (or adventurous) as Mr Singh's. It was good to see the cheese go right the way to the edge of the crust (as oposed to within several inches of it like Pizza Face). The brand they use (Violife) is alright warm, but tasted fantastic cold the following morning.

Overall we were really impressed. We'll definitely order from them again and recommend that Londeners give them a go. Despite the lack of options it's my favourite takeaway vegan pizza in the UK so far. Basilico takes Pizza Face, bends it over and gives it a good spanking!

Amico Bio (Holborn, London)

As if one mediocre Italian restaurant wasn't enough, last year a 2nd branch of Amico Bio popped up on New Oxford Street (half way between Holborn and Tottenham Court Road tubes).

I visited shortly after it opened in May and liked it even less than the Cloth Fair branch. Oppressive decor, loud electrical buzzing throughout the meal and a clueless waiter who explained to everyone that it was his first day. The starter was disgusting:

What was supposed to be "Potato gnocchi with aubergines and rice milk mozzarella" was like eating glue. It had next to no flavour, other than the harsh taste of herbs.

Second course tasted alright:

But bore little resemblance to its description of "Mixed vegetables & seitan kebab, yoghurt & cucumber dip".

The veg had been chopped too finely to have been cooked as a kebab; tasting more like an underseasoned fajita as a result. The yoghurt & cucumber dip was nowhere to be seen - for a restaurant with vegan meat, cheese and cream I'm unsure as to why they don't have soya yoghurt.

When I returned in July things had improved slightly. I decided to keep things simple and go with their "Pizza with tomato and mozzarella" which actually looked pretty good:

I know that some vegans like the mozzarella they use, but for me it's just a bit too yucky.

Dessert of "Peach with red wine, limoncello liqueor and carrot cake" however I actually enjoyed:

The carrot cake is the best thing I've ever tasted at Amico Bio - it was really nice! If only the portion wasn't tiny, I could have happily eaten a man sized portion. The peaches in wine was a little weird, but tasted alright and I'm led to believe is traditional.

I love Italian food and I can see what Amico are trying to achieve. London needs a good vegan Italian restaurant - there's no reason why Amico couldn't be it. In two visits to each branch so far however it's been underwhelming to say the least.

I hope the situation improves and will pop back sometime in the next few months. I'll blog an update if things are better.

Blazing Salads (Dublin, Ireland)

Blazing Salads is a cross between deli and well stocked health food shop. Within a minute's walk of Cornucopia it's a good option if you're pushed for time or want takeaway.

I picked up a slice of pizza and piece of apple pie from there the last time I was in Dublin. Both survived 9 hours in a laptop bag admirably - the pics below were taken just before shoveling them into my gob and going through security at the airport.

The pizza was great, but much more quiche like than pizza. How it didn't get mashed to pieces in my bag I'll never know, but it's a testament to it's suitability as excellent picnic food.

The apple pie didn't look so great (which I'll put down to my handling rather than Blazing Salads' prep), but also tasted good.

I'll definitely give them another go when staying in Dublin next - I may even push my luck further and buy the day before for breakfast at my hotel.

Scoop (Soho, London)

Scoop is a chain of 3 "gelato parlours" (that's icecream shop to you or I) in Covent Garden, South Kensington and Soho. Having been to the Covent Garden branch previously I was tempted in through the door of Soho on the promise of vegan churros.

I ended up going a few times last year - a short walk from wfm / Picadilly tube it's convenient for grabbing something cool in hot weather (which does happen occasionally in London). It's also an alternative dessert destination after visiting somewhere like Beatroot around the corner that doesn't really do pudding.

As is often the case at such places it's the sorbets that are vegan rather than icecream. It is good quality sorbet though, so you won't feel too hard done by. Cross contamination's a definite possibility so it's worth staying vigilant whilst they're serving your order - I've heard from other vegans that they've messed up in the past.

Their churros are good, but like most places I was told the chocolate sauce isn't vegan. Thus I've opted for chocolate sorbet instead when I've had them:

I like Scoop. It's one of Soho's better places. Vegan icecream, toppings and better separation would be very much welcomed in the future, unless someone opens the London branch of Lula's Sweet Apothecary here in the meantime!

Wild Food Cafe (Covent Garden, London)

Wild Food Cafe's a half raw, half vegan cafe up a set of stairs in Neal's Yard, Covent Garden. Having visited shortly after they opened in 2011 and had the most revolting raw soup ever, I decided not to blog about them until I'd given them a chance to redeem themselves.

I wasn't overly excited about returning though, so it took about 2 years before I gave them another go. Pushed for time I ordered:
Olive & Shiitake Burger - 10.5
shiitake, olive & jeruselem artichoke burger with dairy free pumpkin seed cheese, superfood ketchup, tomatillo salsa verde, baba ganush, Dijon mustard, lettuce in a sourdough focaccia burger bun served with baby leaf salad
The kitchen's open plan and seating cramped, with tables set up canteen style. The people sitting next me spent forever talking about crystals, which nicely sums up the (aging) hippy vibe of the place.

I couldn't see the point of eating cooked bread with raw filling, so paid £1 extra for a raw cracker instead:

Instantly I wished that I hadn't - whilst it was well presented it meant you couldn't pick it up and eat it like those dining around me. Also, I love sourdough focaccia - what was I thinking?!

I would go back and try different things, particularly if I was with someone who wanted raw food. London's better food for less however in walking distance of Covent Garden, so it might take a while before I'm in the mood again.

David Bann (Edinburgh, Scotland)

David Bann's an upmarket vegetarian restaurant in Edinburgh city centre, a 10 minute walk down the hill from the castle.

Its menu's squarely vegetarian with only a single vegan dessert option. I was looking forward to trying their "Chilli Pancakes with Sweet Potato, Courgette & Chocolate Sauce" main but it was sold out. Instead I opted for:
Salad of walnut gnocchi, beetroot and smoked cheese - 7.65
Gnocchi with roasted walnut, beetroot, sorrel, watercress, salad leaf and Ardrahan smoked cheese. With maple, lemon and mustard dressing. [V]

Aubergine, chickpea and cashew koftas - 11.90
Spicy koftas of roasted aubergine, chick pea and toasted cashews in a spicy aromatic coconut, courgette and tomato sauce. Served with coriander rice, pineapple chutney and mint yoghurt raita. [V]

Orange jelly on lemon cake with coconut rum sorbet - 5.60
Orange segment jelly sitting on lemon cake and topped with homemade coconut sorbet. Served with lemon dressing and Amaretto soaked figs. V
([V] is vegan option)

A particular bug bear of mine is vegan options which in no way represent the description of the dish I ordered. Like for like replacements are perfectly acceptable (though it's preferable for them to be marked on the menu), substitutions disappointing (especially considering that the price is never lowered or portion size increased), but totally different is just misleading:

So I'm not entirely sure what I had for starter. Some kind of fritters I think - definitely not gnocchi (which ironically is easy to make vegan).

Faced with a choice of stir fry, risotto or curry for main I went with the latter. It was alright (on a par with a local curry house), but not what I'd expected to eat at a restaurant in Edinburgh:

Figs creep me out, so I left them. The rest was alright - jelly and icecream made to look fancy:

My meal at David Bann was perfectly pleasant and I would go back. The staff were friendly and prices not unreasonable (assuming they're inline with omni places in Edinburgh).

The food was fairly uninspiring - not terrible like some reviewers claim but not sensational either. In Brighton speak it was more "Food for Friends" than "Terre a Terre". More (adventurous) vegan menu items would be appreciated when I return.

Mr Singh's (Handsworth Wood, West Midlands)

The Handsworth Wood branch of Mr Singh's shares the same menu as West Bromwich (formally Oldbury - click here for review), but is larger and has a proper seating area.

It's awesome to see a vegan friendly pizza restaurant, especially one that's full of customers - even mid afternoon on a Saturday. Pizzas are served in black pans similar to Pizza Hut's - they've really gone all out for that authentic experience.

We've had takeaway from there a few times now (there's free onstreet parking round the side), but haven't dined in yet. The quality's been consistently good and I'd definitely recommend it:

(this time you get not only the steering wheel but my fat belly and leg too!)

If I'm being totally honest though (which I always am!), we have been slightly put off returning recently, due to an unfortunate ordering mix up. I *always* say vegan (several times) when ordering - often to the point of looking like a bit of a freak. Mix ups are rare and do happen - I'm also good at spotting non-vegan things before eating them and politely questioning whether they're sure. In the case of Mr Singh's they've claimed several times (at both branches) that the garlic bread can be made vegan using vegan cheese, which we've ordered several times as a result:

Last time however the cheese on it clearly wasn't vegan and when questioned was told it was vegan (several times), then that it wasn't but it was my fault because I hadn't specified vegan when ordering (I had, and the pizzas I ordered at the same time were made correctly). Whilst they reluctantly agreed to remake another member of staff (the owner?) was tutting and the whole situation was rather awkward. I'd like to say that they've not lost us as customers, but equally I'm not sure how quickly we'll be returning.

Down to Earth (Kensington, London)

Down to Earth's an organic cafe & restaurant, roughly half way between Kensington High Street tube and Olympia (walkable from each). All vegetarian; about half the menu is raw.

I had lunch there a couple of months back - a welcomed alternative to Saf or Wagamama where I normally end up. As you'd expect (given the area it's in); Down to Earth is as posh as vegetarian cafes come - sandstone exterior, chandeliers and marble tables inside. Prices are sensible though and inline with most other raw cafes / restaurants. Staff were friendly and waiting times low - it was about 1/3 full when I went.

Raw meals are pre-prepared and displayed behind the counter. Whilst it's good to see what you're getting, you could taste the fact that they'd not been made to order (or at least properly chilled prior to service). They are definitely fresh, but not quite fresh enough. I opted for their lasagne, described as "marinated courgette pasta strips layered with portobello meat, rich tomato sauce, herbed cashew and yellow pepper cheese and pesto served with a side salad":

I really enjoyed the lasagna part. Not as much as 42Raw's, but it was by far the best thing I ate whilst there. Not so keen on the salad, but I'm generally not that keen on salad in general (unless it's covered in oil / sauce or in a bun with a burger).

I love carrot cake, which is probably why I was disappointed (to the point of leaving half) with the dessert:

Raw cheesecake can be fantastic but fruit/vegetables mushed together with agave and spice in the guise of sponge cake doesn't really work for me. I did my best to eat the frosting from the centre and ditched the rest.

I don't love Down to Earth (yet), but will try it again. They do an evening menu (no prices on the website) so I might give it a go and opt for a cooked dessert next time.

The Royal Oak (Tetbury, Gloucestershire)

The Royal Oak's a newly renovated pub in the Cotswolds, randomly co-owned by the organiser of London's Asparagasm (monthly vegan dining club).

Whilst not fully vegetarian their menu includes several vegan options - they've even vegan beers and Booja Booja icecream with vegan marshmallows! I expect that given the location they'd have difficulty staying in business if all vegetarian - it's useful however to have places where you can dine with omnis occasionally, without them whinging and moaning the entire time :)

The interior's large with an upstairs dining room as well as bar area on the ground floor. It's been renovated tastefully and looks as good as any premium pub/restaurant - there isn't even a hint of crusty hippy cafe about it. When we visited on Sunday lunchtime with vegan friends it was over half full with diners - they've obviously a good local following.

My starter (Artichoke Salad with Sunblush Tomatoes, Olives and Tofu) was really nice. It wasn't anything adventurous, but all the ingredients tasted fresh, flavoursome, well seasoned and exactly how they should (i.e. it didn't taste like a pot of Sainsburys antipasti had been dumped on a plate). I'd eat it again, and again, and again.

The main (Nut Roast with Pistachio Gravy) didn't quite hit the spot. I like pistachios, but they'd have worked better in the roast rather than floating around my plate. The potatoes weren't fantastic and there was an overall unvegan taste to the dish. It was like it'd been made by a completely different person to the starter (which is entirely possible) - next time I'll try something else.

Dessert was Chocolate Crème Brûlée with a generous side portion of Booja Booja icecream:

I really enjoyed the dessert - almost as much as the starter. I've only ever had vanilla custard based crème brûlée in the past - whilst I prefer vanilla on reflection it's good to try new things. The icecream portion (not pictured) was HUGE. I don't actually know how they're turning a profit on it.

Staff were friendly throughout our visit and prices reasonable. We spent several hours there in the end and would definitely return. It's good to see an omni place doing vegan food well - as well as catering for the likes of you and I they'll inevitably introduce more people to vegan food without them consciously thinking about it, which is as good an advertisement as any.

I've said this before, but every village should have a v*gan pub.

Looking at their website they've impressively decent looking B&B rooms for £95 a night - we may have to try one out sometime when in the area :)

Mr Singh's (Oldbury, West Midlands)

You know you're terrible blogger when places close down before you write the post.... Luckily in this case it's because they're gone up in the world (well, The Midlands anyway) to a new, smarter looking branch in West Bromwich. Whilst Oldbury is more convenient to get to (a mile from M5 J2) and had easy onstreet parking, the branch there was more than a bit shabby looking (see above!).

Mr Singh's is a vegetarian pizza chain with an unmistakable Indian twist - dhania pizza anyone? More exotic menu items (Tandoori Paneer etc) aren't suitable, but they've 8 vegan pizza options include Vegetarian Supreme, Pepperoni, Coriander and Sausage. Prices are reasonable, waiting time around 10 minutes and service friendly.

Dips are free and there's a slight discount if you order 2 pizzas the same size and remember to ask for it - they won't prompt you if you forget!

(yep, that's a steering wheel - classy I know)

The cheese and pepperoni they use appears to Redwoods - if I had to guess the sausage I'd go with Linda McCartney. Several other items on the menu are marked vegan, including hotdogs, nuggets and burgers (I assume Fry's given the description, but haven't tried them). The rest of the menu is vast - it's too bad some of the other choices aren't marked as vegan too.

I turned vegan before I had the chance to eat much takeaway pizza, but @cherrivalentine assures me that their bases are pretty much the same as you'd get from any takeaway - more spongy than glutenous, almost like they're raised with bicarb rather than yeast. If it were my choice they'd use a more Italian bread like recipe.

Like all good pizzas the flavour of their's improves with age (i.e. it's perfectly reasonable to eat the leftovers for breakfast!). The pizzas look the part (even the box they come in gives that true takeaway experience), but the toppings could be more varied - most of the options are variations on the same theme / set of ingredients. I recommend starting with something like their pepperoni and adding extra toppings (pineapple etc). They also don't mind if you ask for less chilli (the default is HOT).

I would recommend the Oldbury branch, but it's too late now ;-)

RAW (Bayswater, London)

It seems social media really is everything these days when it comes to launching small businesses. While some of the least significant manage to generate thousands of Facebook likes, others slip quietly into existence - their potential clientele completely unaware.

How can it be in 2013 that a vegan restaurant open in an upmarket London hotel without anyone realising? I made the mistake of booking a table when I visited in November, which turned out to be completely unneeded as I was the only diner.

Their restaurant's a room (+outdoor seating) within La Suite West, just round the corner from Bayswater tube station. According to the website they do cooked non-vegetarian breakfasts too - I don't know whether this is in the same restaurant or elsewhere.

Arriving around 5pm I opted for their afternoon tea, which they describe as "a quintessentially contemporary vegan alternative to this Great British tradition. With a combination of designer finger sandwiches, home made scones served with coconut cream and fresh strawberries, followed by a delectable selection of home made pastries."

A Selection of Finger Sandwiches

Grilled Portobello | basil pesto | cherry tomatoes
Hummus | cucumber | rocket | red onion slices
Tofu scrambled | spicy guacamole
Roasted butternut squash | cream of artichoke and truffle
Roasted spinach | garlic | aubergine | cauliflower mousse

Warm Home Made Scones | fresh Strawberries | whipped Coconut cream

Mini Chocolate & Coconut Raw Cake | Mini Sesame Halva

Your preferred choice of Tea or Coffee

£19 per person

Like similar restaurants they do cooked food too - their afternoon tea is firmly in this category. Whereas Metrodeco's comes all at once, RAW's comes in 3 courses. I ordered a mocktail too, which turned out to be a good addition.

The sandwiches were beautifully presented and I enjoyed the majority of the flavours (I'm not and never will be a cauliflower fan!). They weren't particularly big thou, the equivalent of about 2 slices of bread between them.

I commented on Metrodeco's post that you should arrive hungry and plan to eat dinner late - at RAW (depending on your appetite) you should be slightly peckish and have dinner lined up soon after...

The scones were tiny. They look reasonably big in that picture, but trust me that's my dodgy iPhone camerawork! They tasted good, but for the sake of a few pence worth of extra mixture could have been a lot more impressive.

In comparison, the bowl of coconut cream that they came with was massive - enough for several people. It seemed homemade (which is nice), but the consistency wasn't quite right - more shiny and gelatinous than creamy. It tasted good though, and having spread as much as I could on the scones resorted to surreptitiously eating the rest with a spoon (it's not like there were other diners to offend!).

So far, so good. I was definitely ready for the "delectable selection of home made pastries" now.

Either that's the world's largest raspberry or the world's smallest looking plate of food. Sadly it was the latter (note the size of the fork on the left). I did wonder whether the pastries were coming in phases, but it seems that's your lot. They were ok - raw truffle on the left, chocolate coated halva in the centre, some sort of cake on the right.

RAW's got a lot going for it - nice part of London, good building, decent crockery/cutlery etc. With a few refinements and less stingy portion sizes their afternoon tea could be really good.

Next time I'll try their restaurant menu - if it involves the ability to sit outside in summer then all the better. I might plan a backup option though, in case I end up leaving hungry!